*sigh, what can I say, it's Paris and it's beautiful. The food is beautiful too, and we've only been here a week. We managed to stumble on a bakery that was voted "meillure boulanger 2008" in the 10th - had to buy a half loaf, could not resist. More on Pierre Hermé later, all that I will say is: they're expensive, and yes they're worth it.
Ian waiting at our metro stop. We're staying in the 5th for the month of May. The apartment is a bit run-down, but the outside looks lovely...and it's super central.
We went for a beautiful dinner at a restaurant in the 11th called "le Chateaubriand". All male-wait staff in threadbare white shirts and scraggly french beards. It was perfect. So very casual, serving beautiful, seasonal and thoughtful food. They do a 5 course tasting menu, starting with a cold tofu and fish foam for an amuse bouche. Then it was seared mullet with fresh garden peas and a chicken liver mouse, cod with white asparagus and black olives, and a bavette with some sort of shallot and fish-roe sauce. DESSERT? Fresh mint ice-cream served with "sticks" of chocolate and vanilla meringue and a basil butter. The basil butter was a gift that really kept on giving - basil butter burps, you get it.
1 comment:
love that last photo. :)
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